Potato Cheddar Soup

Name: Potato Cheddar Soup
Ingredients: 1 tablespoon butter; 1/2 cup chopped Vidalia onion; 2 cloves garlic (minced); 4 cups Yukon Gold potatoes (peeled, cut into 1/2-inch chunks); 14 oz chicken broth; 1 cup milk; 1/2 teaspoon black pepper (freshly ground ); 1 1/4 cups shredded extra sharp cheddar cheese (, divided ); crumbled bacon and chopped chives (for garnish, optional)

"Pure comfort food, this creamy potato cheese soup is topped with crumbled bacon and chives. Made with extra sharp cheddar cheese for the best flavor. ..."

INGREDIENTS

•

1 tablespoon butter

•

1/2 cup chopped Vidalia onion

•

2 cloves garlic (minced)

•

4 cups Yukon Gold potatoes (peeled, cut into 1/2-inch chunks)

•

14 oz chicken broth

•

1 cup milk

•

1/2 teaspoon black pepper (freshly ground )

•

1 1/4 cups shredded extra sharp cheddar cheese (, divided )

•

crumbled bacon and chopped chives (for garnish, optional)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes