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Potato Bacon Casserole (Taste of Home)
INGREDIENTS
•
4 cups frozen shredded hash brown potatoes, thawed
•
1/2 cup finely chopped onion
•
8 bacon strips, cooked and crumbled
•
1 cup (4 ounces) shredded cheddar cheese
•
1 egg
•
1 can (12 ounces) evaporated milk
•
1/2 teaspoon seasoned salt
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2
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