Potato and Toasted Corn Salad with Buttermilk Dressing Recipe | Epicurious.com

Name: Potato and Toasted Corn Salad with Buttermilk Dressing Recipe | Epicurious.com
Yield: Serves 8
Ingredients: 3 pounds small red potatoes; 1 tablespoon olive oil; 1 1/2 cups fresh corn (cut from about 3 ears) or thawed frozen; 1/2 cup buttermilk; 2 tablespoons mayonnaise; 1 tablespoon white-wine vinegar; 3 large scallions, chopped

Potato and Toasted Corn Salad with Buttermilk Dressing Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Potato-and-Toasted-Corn-Salad-with-Buttermilk-Dressing-10522" target="_blank">www.epicurious.com.</a>

"Can be prepared in 45 minutes or less...."

INGREDIENTS

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3 pounds small red potatoes

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1 tablespoon olive oil

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1 1/2 cups fresh corn (cut from about 3 ears) or thawed frozen

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1/2 cup buttermilk

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2 tablespoons mayonnaise

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1 tablespoon white-wine vinegar

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3 large scallions, chopped

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