"Enjoy these cheesy potato and chorizo sausage quesadillas made using Betty Crocker® Potato Buds® mashed potatoes – a perfect Mexican-style dinner. 10 quesadillas..."
INGREDIENTS
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1/2 lb fresh chorizo sausage, casing removed, chopped
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1 cup hot milk
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2/3 cup Betty Crocker® Potato Buds® mashed potatoes (dry)
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2 tablespoons finely chopped onion
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1 tablespoon butter or margarine, melted
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1 tablespoon finely chopped fresh parsley
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1 clove garlic, finely chopped
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1/4 teaspoon salt
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1 tablespoon vegetable oil
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10 corn or flour tortillas (6 inch), warmed
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10 slices Asadero, Chihuahua, Oaxaca or mozzarella cheese