INGREDIENTS
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3 Tbsp butter
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2 white or yellow onions, diced
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2 carrots, peeled and minced
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2 celery stalks, minced
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1 bay leaf
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1 clove garlic, peeled and minced
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1 pound green cabbage, shredded
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Dash of ground nutmeg
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Salt and pepper for seasoning
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5 lbs. red skinned potatoes, cut into even pieces
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2 cups sour cream or buttermilk
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1 stick butter
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Salt and pepper for seasoning
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Cabbage Mixture
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Mashed Potatoes
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1 bunch green onions, thinly sliced
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1 pound bacon, cooked until crisp and crumbled, save a bit for garnish.
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1/2 cup brown sugar
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1/2 cup whiskey
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3 Tbsp olive oil
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1/2 Tbsp garlic powder
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1/4 cup soy sauce
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1 Tbsp salt
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1 Tbsp pepper
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2 lb beef Ribeye steaks