Potato and Bacon Pizzas

Name: Potato and Bacon Pizzas
Prep time: 15 min
Ingredients: 1poundpizza dough, at room temperature; cornmeal, for the baking sheets; 8ouncesHavarti, grated (2 cups); 1/2poundred potatoes (about 2), sliced very thinly; 4scallions, sliced; 4strips uncooked bacon, cut into ½-inch pieces; kosher salt and black pepper

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INGREDIENTS

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1poundpizza dough, at room temperature

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cornmeal, for the baking sheets

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8ouncesHavarti, grated (2 cups)

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1/2poundred potatoes (about 2), sliced very thinly

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4scallions, sliced

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4strips uncooked bacon, cut into ½-inch pieces

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kosher salt and black pepper

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