Pot Roast with Mushroom Gravy Recipe

Name: Pot Roast with Mushroom Gravy Recipe
Prep time: 20 min
Cook time: 8 h
Yield: 8
Ingredients: Ingredients; 1 pound small red potatoes, halved; 2 cups fresh baby carrots; 1 package (8 ounces) sliced fresh mushrooms; 1 medium onion, cut into six wedges; 2 celery ribs, cut into 1-inch pieces; 1 boneless beef chuck roast (3 pounds); 1 can (14-1/2 ounces) reduced-sodium beef broth; 1 can (10-1/2 ounces) mushroom gravy; 1 package (1-1/2 ounces) beef stew seasoning mix

Pot Roast with Mushroom Gravy Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Pot-Roast-with-Mushroom-Gravy" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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1 pound small red potatoes, halved

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2 cups fresh baby carrots

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1 package (8 ounces) sliced fresh mushrooms

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1 medium onion, cut into six wedges

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2 celery ribs, cut into 1-inch pieces

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1 boneless beef chuck roast (3 pounds)

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1 can (14-1/2 ounces) reduced-sodium beef broth

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1 can (10-1/2 ounces) mushroom gravy

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1 package (1-1/2 ounces) beef stew seasoning mix

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