Pot Roast

Name: Pot Roast
Ingredients: 1 - 2 or 3lb beef pot roast of your choice (I prefer chuck roast)1 - 10.5 oz can Cream of Mushroom Soup1 - packet Lipton Onion or Beefy Onion Soup Mix (dry)2 - tablespoons olive or vegetable oil (to sear the meat)

Pot Roast was pinched from <a href="http://www.mommyskitchen.net/2008/09/simple-no-fail-beef-pot-roast.html" target="_blank">www.mommyskitchen.net.</a>

INGREDIENTS

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1 - 2 or 3lb beef pot roast of your choice (I prefer chuck roast)1 - 10.5 oz can Cream of Mushroom Soup1 - packet Lipton Onion or Beefy Onion Soup Mix (dry)2 - tablespoons olive or vegetable oil (to sear the meat)

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