Portuguese Sweet Bread

Name: Portuguese Sweet Bread
Yield: 2 loaves
Ingredients: Two .25-ounce packages active dry yeast 1/4 cup warm water (100 to 110 degrees F) 1 cup granulated white sugar 1 cup hot scalded milk 1/4 cup unsalted butter 1 teaspoon salt 3 large eggs, well beaten 7 1/2 cups all-purpose flour, sifted (measure, the

Portuguese Sweet Bread was pinched from <a href="http://www.recipegirl.com/2008/06/02/portuguese-sweet-bread/" target="_blank">www.recipegirl.com.</a>

INGREDIENTS

•

Two .25-ounce packages active dry yeast 1/4 cup warm water (100 to 110 degrees F) 1 cup granulated white sugar 1 cup hot scalded milk 1/4 cup unsalted butter 1 teaspoon salt 3 large eggs, well beaten 7 1/2 cups all-purpose flour, sifted (measure, the

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes