"Portuguese Roasted Potatoes and Sausage!..."
INGREDIENTS
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3 cups water
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3 tablespoons red wine vinegar
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4 tablespoons smoked paprika
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1½ teaspoons salt
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1½ teaspoons granulated white sugar
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1½ tablespoons freshly ground black pepper
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1½ medium sweet onions, (chopped)
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1½ large tomatoes, (chopped)
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4 tablespoons chopped fresh parsley
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6 large baking potatoes (Russet), (washed and cut into 2-inch chunks)
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1½ pounds smoked sausage, (thinly sliced)