"These delicious Portuguese fried pork rojões are basically a combination between fried pork meat and pork rinds and make a great family meal...."
INGREDIENTS
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4 and 1/2 lbs of pork shoulder (with the fat), cubed
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2 teaspoons of cumin
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2 tablespoons of olive oil
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6 garlic cloves, chopped
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2 bay leaves
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2 teaspoons of salt
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1 teaspoon of black pepper
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1 bottle of Portuguese white wine
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1 lb of potatoes, chopped
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2 teaspoons of parsley, chopped