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Portuguese Beans With Linguiça Recipe

"A delicious Portuguese beans and linguiça dish that I am sure most will enjoy...."

INGREDIENTS
One Pound of pinto beans-presoaked, wash and pick out pebbles before soaking
1/3 pound bacon (cut up)
1 Large onion (chopped)
1/2 green bell pepper (chopped)
Water to cover approximately 4 cups
15 Ounce can tomato sauce
1/2 Teaspoon cinnamon
1 and 1/2 Teaspoon cumin
1/2 Teaspoon salt or to taste
Pepper to taste
Up to one pound of pan cooked linguica (chopped or sliced)
2 Garlic cloves (minced)
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