"Want to make classic Greek Portokalopita? This beautiful orange phyllo cake is easy to make and soaked in sweet syrup for that perfect bite!..."
INGREDIENTS
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7 ounces Greek yogurt
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5 eggs
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1 cup orange juice (squeeze from 4-5 oranges)
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1 cup light cooking oil
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1/2 cup granulated sugar
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1 teaspoon vanilla extract
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4 teaspoons baking powder
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15 ounces phyllo sheets
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1 tablespoon orange zest
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2 oranges (sliced; for decoration (optional))
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1 1/2 cups water
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2 cups granulated sugar
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peel of 1 orange
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1 tablespoon orange zest
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1 teaspoon cinnamon (or 1 cinnamon stick)