Real Recipes From Real Home Cooks ®
Portobello Parmesan
INGREDIENTS
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2 portobello mushroom caps
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Salt and pepper, to taste
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Pinch garlic powder
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2 tablespoons spaghetti sauce
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2 ounces mozzarella cheese, shredded, 1/2 cup
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1 ounce freshly grated parmesan cheese, 1/4 cup
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Fresh parsley, chopped, optional
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