Portobello Mushroom Burger

Name: Portobello Mushroom Burger
Ingredients: 4 large portobello mushroom caps; 1/3 cup olive oil; 1/4 cup balsamic vinegar; 1 tablespoon honey; 2 cloves garlic (minced); 1 teaspoon kosher salt; 1 teaspoon dried rosemary; 1 teaspoon dried thyme; 1 teaspoon dried parsley; 1/4 teaspoon black pepper; 1/4 teaspoon red pepper flakes (optional)

"This Portobello Mushroom Burger recipe is going to be your new favorite healthy meal. This easy, vegan dinner is so packed with flavor that even your heartiest meat eater will love it...."

INGREDIENTS

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4 large portobello mushroom caps

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1/3 cup olive oil

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1/4 cup balsamic vinegar

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1 tablespoon honey

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2 cloves garlic (minced)

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1 teaspoon kosher salt

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1 teaspoon dried rosemary

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1 teaspoon dried thyme

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1 teaspoon dried parsley

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1/4 teaspoon black pepper

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1/4 teaspoon red pepper flakes (optional)

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