Pork Tinga

Name: Pork Tinga
Ingredients: Yukon gold potatoes, cut into ½ -inch cubes; white onion, sliced ¼ -inch thick; boneless pork shoulder, cut into 1-inch cubes; Salt and freshly ground pepper, to taste; diced tomatoes with juice; HERDEZ[®] Salsa Chilpotle; Worcestershire sauce; dried oregano leaves; garlic, chopped; corn tortillas, warmed; crumbled queso fresco; large avocados, pitted and sliced

Pork Tinga was pinched from <a href="http://www.herdeztraditions.com/mexican-recipes/pork-tinga/" target="_blank">www.herdeztraditions.com.</a>

INGREDIENTS

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Yukon gold potatoes, cut into ½ -inch cubes

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white onion, sliced ¼ -inch thick

•

boneless pork shoulder, cut into 1-inch cubes

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Salt and freshly ground pepper, to taste

•

diced tomatoes with juice

•

HERDEZ[®] Salsa Chilpotle

•

Worcestershire sauce

•

dried oregano leaves

•

garlic, chopped

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corn tortillas, warmed

•

crumbled queso fresco

•

large avocados, pitted and sliced

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