Pork Tenderloin Yakisoba

Pork Tenderloin Yakisoba was pinched from <a href="http://www.canadianliving.com/food/pork_tenderloin_yakisoba.php" target="_blank">www.canadianliving.com.</a>

"Tonkatsu Sauce, a Japanese sauce most often eaten with pork cutlets (tonkatsu), is available in the Asian section of some grocery stores and most Asian markets. It is also easy to make...."

INGREDIENTS
8 oz pork tenderloins
1 tbsp sesame oil
1 carrot
1/2 sweet green pepper
2 tbsp vegetable oil
2 cups cabbage
2 pkg dried ramen noodles
1/2 cup bean sprouts
1/3 cup Tonkatsu sauce
2 tbsp ginger
2 tbsp green onions
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