INGREDIENTS
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1/2 cup butter, melted
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1 tablespoon fresh sage leaves, thinly sliced
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1 teaspoon salt
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1/2 teaspoon black pepper
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2 medium sweet potatoes, quartered
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2 medium apples, cored and quartered
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1 medium sweet onion, cut into 1-inch pieces
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1 package of HORMEL® ALWAYS TENDER® Original Pork Tenderloin
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1/2 cup maple syrup
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1 tablespoon lemon juice