"This pork steak recipe in the oven is juicy and tender, with simple ingredients like olive oil, herbs and spices. Make it in just 20 minutes!..."
INGREDIENTS
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4 8-oz Pork steaks ((~1-inch thick; also known as blade chops, blade steak, blade roast, or pork shoulder steaks))
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2 tbsp Olive oil ((or avocado oil))
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2 tsp Sea salt
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3/4 tsp Black pepper
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1 tsp Garlic powder
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2 tbsp Worcestershire sauce ((or coconut aminos))
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1 tbsp Fresh parsley ((chopped))
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1 tbsp Fresh rosemary ((chopped))