Pork Skewers with Fruit Glaze

Name: Pork Skewers with Fruit Glaze
Prep time: 30 min
Yield: 6
Ingredients: 1 egg, slightly beaten; 1/3 cup finely chopped water chestnuts; 1/4 cup fine dry bread crumbs; 2 teaspoons grated fresh ginger; 1 clove garlic, minced; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 1 pound lean ground pork loin; 1 large red, yellow, or green sweet pepper, cut into 1-inch pieces; 1 recipe Fruit Glaze; 2/3 cup low-sugar fruit preserves (such as apricot, red raspberry or strawberry); 1/4 cup pineapple juice; 1 tablespoon lemon juice; 1/4 teaspoon ground cardamom

Pork Skewers with Fruit Glaze was pinched from <a href="http://www.recipe.com/pork-skewers-with-fruit-glaze/" target="_blank">www.recipe.com.</a>

"Fruit juice and preserves sweeten up these luau-ready pork kebabs. If an outdoor grill isn't handy, use an indoor grill pan or roast in the oven...."

INGREDIENTS

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1 egg, slightly beaten

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1/3 cup finely chopped water chestnuts

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1/4 cup fine dry bread crumbs

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2 teaspoons grated fresh ginger

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1 clove garlic, minced

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1/4 teaspoon salt

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1/4 teaspoon black pepper

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1 pound lean ground pork loin

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1 large red, yellow, or green sweet pepper, cut into 1-inch pieces

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1 recipe Fruit Glaze

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2/3 cup low-sugar fruit preserves (such as apricot, red raspberry or strawberry)

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1/4 cup pineapple juice

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1 tablespoon lemon juice

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1/4 teaspoon ground cardamom

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