Pork Scallopini w/Garlic and Parmesan Pasta

Pork Scallopini w/Garlic and Parmesan Pasta was pinched from <a href="http://www.foodthoughtsofachefwannabe.com/2012/10/pork-scallopini-wgarlic-and-parmesan.html" target="_blank">www.foodthoughtsofachefwannabe.com.</a>
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Anyway, off of my soapbox. Scallopini can be made with chicken, pork or veal most commonly. I like it best with pork. Scallopini just means it is thin, pounded very thin with a meat mallet. I used a pork tenderloin for this. I almost always do. You k
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