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Pork Roast With Peach Luau Sauce
INGREDIENTS
•
2 lb Boneless Pork Loin Roast
•
½ a 15 Oz Can of Peaches
•
⅓ cup Catsup
•
⅓ cup Vinegar
•
2 Tbsp Soy Sauce
•
½ cup Brown Sugar
•
2 cloves Garlic Minced
•
2 tsp Ginger
•
1 tsp Salt
•
dash Pepper
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7
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