Pork (or Beef) on a Bun

Name: Pork (or Beef) on a Bun
Ingredients: 1 3- to 4-pound pork-butt roast or beef brisket; Salt and pepper to taste; 2 medium onions, sliced; 1 16-ounce jar barbecue sauce; Soft rolls

Pork (or Beef) on a Bun was pinched from <a href="http://recipeflux.com/crock-pot-recipes/pork-or-beef-on-a-bun/" target="_blank">recipeflux.com.</a>

INGREDIENTS

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1 3- to 4-pound pork-butt roast or beef brisket

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Salt and pepper to taste

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2 medium onions, sliced

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1 16-ounce jar barbecue sauce

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Soft rolls

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