"Pork on Pork" Chops

Name: "Pork on Pork" Chops
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 1 pound pancetta, cut into small dice; 2 tablespoons fresh thyme leaves; 1 tablespoon fresh rosemary leaves; 3 garlic cloves; 4 center-cut pork chops, each about 2 1/2 inches thick; Kosher salt and freshly cracked black pepper; 3 tablespoons canola oil

"Pork on Pork" Chops was pinched from <a href="http://www.foodnetwork.com/recipes/amanda-freitag/pork-on-pork-chops.html" target="_blank">www.foodnetwork.com.</a>

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INGREDIENTS

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1 pound pancetta, cut into small dice

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2 tablespoons fresh thyme leaves

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1 tablespoon fresh rosemary leaves

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3 garlic cloves

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4 center-cut pork chops, each about 2 1/2 inches thick

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Kosher salt and freshly cracked black pepper

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3 tablespoons canola oil

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