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Pork Medallions with Cranberry Stuffing
INGREDIENTS
•
2 pork tenderloins (1-1/2 lb.)
•
1/4 cup KRAFT Sun Dried Tomato Vinaigrette Dressing
•
1 Tbsp. GREY POUPON Dijon Mustard
•
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
•
1/3 cup dried cranberries
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3
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