INGREDIENTS
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Ingredients
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1 egg, lightly beaten
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1 slice bread, crumbled
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1 garlic clove, minced
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1/4 cup grated Romano or Parmesan cheese
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1/2 teaspoon salt
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1/2 teaspoon dried parsley flakes
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1/4 teaspoon pepper
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3/4 pound ground pork
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1 can (14-1/2 ounces) beef broth