INGREDIENTS
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1 1/2 tsp. fennel seed
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1 tsp. crushed red chili flakes
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kosher salt
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Freshly ground black pepper
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4 garlic cloves, minced
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1/2 c. panko breadcrumbs
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1 small onion, diced
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1 egg
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2 lb. ground pork
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extra-virgin olive oil
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12 oz. baby kale
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8 Martin's long potato rolls
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1 jar marinara sauce
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8 oz. fresh Mozzarella, pulled into bite-size pieces