Pork Meatball Banh Mi

Name: Pork Meatball Banh Mi
Yield: 4
Ingredients: 1 pound ground pork; 1/4 cup panko breadcrumbs; 1 tablespoon fish sauce; 1 tablespoon salt; 1 tablespoon Sriracha; 1 tablespoon sugar; 1 large egg; 1 bunch scallions, chopped; 4 tablespoons Sriracha Mayo, recipe follows; 4 French bread or ciabatta rolls, toasted; 2 cups Pickled Vegetables, recipe follows; 1 bunch fresh cilantro; 1 cup rice wine vinegar; 1/4 cup sugar; 1 tablespoon salt; 1 pound carrots, julienned; 1 pound daikon radish, julienned; 1 cup mayonnaise; 1 tablespoon Sriracha; 1/4 teaspoon sesame oil

Pork Meatball Banh Mi was pinched from <a href="http://www.cookingchanneltv.com/recipes/pork-meatball-banh-mi.html" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

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1 pound ground pork

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1/4 cup panko breadcrumbs

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1 tablespoon fish sauce

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1 tablespoon salt

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1 tablespoon Sriracha

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1 tablespoon sugar

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1 large egg

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1 bunch scallions, chopped

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4 tablespoons Sriracha Mayo, recipe follows

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4 French bread or ciabatta rolls, toasted

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2 cups Pickled Vegetables, recipe follows

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1 bunch fresh cilantro

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1 cup rice wine vinegar

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1/4 cup sugar

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1 tablespoon salt

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1 pound carrots, julienned

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1 pound daikon radish, julienned

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1 cup mayonnaise

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1 tablespoon Sriracha

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1/4 teaspoon sesame oil

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