Pork Meatball Banh Mi Recipe | Epicurious.com
"Vietnamese hybrid sandwiches called banh mi are great for lunch or a casual dinner...."
INGREDIENTS
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2/3 cup mayonnaise
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2 green onions, finely chopped
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1 tablespoon hot chili sauce (such as sriracha)*
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1 pound ground pork
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1/4 cup finely chopped fresh basil
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4 garlic cloves, minced
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3 green onions, finely chopped
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1 tablespoon fish sauce (such as nam pla or nuoc nam)*
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1 tablespoon hot chili sauce (such as sriracha)
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1 tablespoon sugar
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2 teaspoons cornstarch
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1 teaspoon freshly ground black pepper
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1 teaspoon coarse kosher salt
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2 cups coarsely grated carrots
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2 cups coarsely grated peeled daikon (Japanese white radish)**
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1/4 cup unseasoned rice vinegar
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1/4 cup sugar
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1 teaspoon coarse kosher salt
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1 tablespoon Asian sesame oil
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4 10-inch-long individual baguettes or four 10-inch-long pieces French-bread baguette (cut from 2 baguettes)
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Thinly sliced jalapeño chiles
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16 large fresh cilantro sprigs
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