Pork Loin Steaks in Creamy Shallot and Mushrooms Sauce

Name: Pork Loin Steaks in Creamy Shallot and Mushrooms Sauce
Yield: 4
Ingredients: 4 pork loin steaks; 1 tbsp olive oil; 2 shallots, chopped; 2-3 large field mushrooms or portobello mushrooms, chopped; 2 rosemary sprigs, chopped; a splash of cognac or brandy (optional); 1/4 cup stock, pork or chicken; 1 tbsp whole-grain mustard; 200 gr/ 2/3 cup creme fraiche or heavy cream; salt and pepper to taste

Pork Loin Steaks in Creamy Shallot and Mushrooms Sauce was pinched from <a href="http://vikalinka.com/2015/03/21/pork-loin-steaks-in-creamy-shallot-and-mushrooms-sauce/" target="_blank">vikalinka.com.</a>

INGREDIENTS

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4 pork loin steaks

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1 tbsp olive oil

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2 shallots, chopped

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2-3 large field mushrooms or portobello mushrooms, chopped

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2 rosemary sprigs, chopped

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a splash of cognac or brandy (optional)

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1/4 cup stock, pork or chicken

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1 tbsp whole-grain mustard

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200 gr/ 2/3 cup creme fraiche or heavy cream

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salt and pepper to taste

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