Pork Chops with Sofrito | Recipe Goldmine

Name: Pork Chops with Sofrito | Recipe Goldmine
Ingredients: 8 boneless pork loin chops, 1/2-inch thick; 2 tablespoons olive oil; 1 cup EACH diced white onion, green and red bell peppers; 2 garlic cloves, minced; 3 (8 ounce) cans Salsa de Tomate (La Preferida or Goya); 1 teaspoon chili powder

"Thin chops in a quick braise make a fast and easy dinner...."

INGREDIENTS

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8 boneless pork loin chops, 1/2-inch thick

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2 tablespoons olive oil

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1 cup EACH diced white onion, green and red bell peppers

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2 garlic cloves, minced

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3 (8 ounce) cans Salsa de Tomate (La Preferida or Goya)

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1 teaspoon chili powder

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