Pork Chops With Orange Marmalade and Onions

Name: Pork Chops With Orange Marmalade and Onions
Yield: 4 Servings
Ingredients: 4 Pork Chops seasoned with Salt and Pepper; 2 Tbls. Olive Oil (save one for later); 1 Onion Finely Sliced; 3/4 Cup Orange Marmalade; 2 Tbls. "Ketchup"; 1 Tbls. Worcestershire Sauce; 1 Tsp. Chile Powder

Pork Chops With Orange Marmalade and Onions was pinched from <a href="http://www.cooking.com/Recipes-and-More/recipes/pork-chops-with-orange-marmalade-and-onions-recipe-10000912.aspx" target="_blank">www.cooking.com.</a>

"Excellent served with White Rice and Salad...."

INGREDIENTS

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4 Pork Chops seasoned with Salt and Pepper

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2 Tbls. Olive Oil (save one for later)

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1 Onion Finely Sliced

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3/4 Cup Orange Marmalade

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2 Tbls. "Ketchup"

•

1 Tbls. Worcestershire Sauce

•

1 Tsp. Chile Powder

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