Pork Chops with Dijon-White Wine Sauce (platingsandpairings.com)

Name: Pork Chops with Dijon-White Wine Sauce (platingsandpairings.com)
Yield: 2
Ingredients: 1 TBSP Butter; 1 TBSP olive oil; 2 in Pork Chops (bone-); Salt; Pepper; 1 Onion (sliced); 2 TBSP Dijon Mustard; 1 cup White Wine (I used Pinot Grigio); 1/2 Lemon (juice only); 1 leaves Thyme Sprig (only); 1 Clove Garlic (grated or finely minced)

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INGREDIENTS

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1 TBSP Butter

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1 TBSP olive oil

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2 in Pork Chops (bone-)

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Salt

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Pepper

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1 Onion (sliced)

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2 TBSP Dijon Mustard

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1 cup White Wine (I used Pinot Grigio)

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1/2 Lemon (juice only)

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1 leaves Thyme Sprig (only)

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1 Clove Garlic (grated or finely minced)

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