Pork Chops with Basil and Marsala

Name: Pork Chops with Basil and Marsala
Prep time: 15 min
Cook time: 1 h 5 min
Yield: 6
Ingredients: 1 cup all-purpose flour; 1 tablespoon garlic salt; 6 pork loin chops, 1 inch thick; 1 tablespoon olive oil; 2 teaspoons dried basil; 1/2 cup Marsala wine; salt and pepper to taste

Pork Chops with Basil and Marsala was pinched from <a href="http://allrecipes.com/Recipe/Pork-Chops-with-Basil-and-Marsala/Detail.aspx" target="_blank">allrecipes.com.</a>

""Pork chops are dredged in flour and garlic salt, browned, and baked with basil and Marsala wine."..."

INGREDIENTS

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1 cup all-purpose flour

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1 tablespoon garlic salt

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6 pork loin chops, 1 inch thick

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1 tablespoon olive oil

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2 teaspoons dried basil

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1/2 cup Marsala wine

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salt and pepper to taste

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