Pork Chops with Apples and Sage

Name: Pork Chops with Apples and Sage
Ingredients: 2 Tbs. olive oil; 4 bone-in pork chops, each about 1 inch (2.5 cm) thick; Salt and freshly ground pepper, to taste; 1 Tbs. unsalted butter; 4 small apples, each cored and cut into 6 wedges; 12 fresh sage leaves

Pork Chops with Apples and Sage was pinched from <a href="http://www.williams-sonoma.com/recipe/pork-chops-with-apples-and-sage.html" target="_blank">www.williams-sonoma.com.</a>

"Prep Time: 10 minutes Cook Time: 30 minutes Servings: 4..."

INGREDIENTS

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2 Tbs. olive oil

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4 bone-in pork chops, each about 1 inch (2.5 cm) thick

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Salt and freshly ground pepper, to taste

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1 Tbs. unsalted butter

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4 small apples, each cored and cut into 6 wedges

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12 fresh sage leaves

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