Pork Chops & Stuffing Bake Recipe

Name: Pork Chops & Stuffing Bake Recipe
Ingredients: What You'll Need; • 4 cups Pepperidge Farm® Corn Bread Stuffing; • 1 1/4 cups water; • 1/4 cup (1/2 stick) butter; • 6 boneless pork chops, 3/4-inch thick (about 1 1/2 pounds); • 1 can (10 3/4 oz.) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free); • 1/3 cup milk; • 1/2 cup shredded Cheddar cheese

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INGREDIENTS

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What You'll Need

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• 4 cups Pepperidge Farm® Corn Bread Stuffing

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• 1 1/4 cups water

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• 1/4 cup (1/2 stick) butter

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• 6 boneless pork chops, 3/4-inch thick (about 1 1/2 pounds)

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• 1 can (10 3/4 oz.) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)

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• 1/3 cup milk

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• 1/2 cup shredded Cheddar cheese

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