INGREDIENTS
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3 teaspoons paprika, divided
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2 teaspoons chopped fresh or 1 tsp. dried thyme, divided
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2 teaspoons kosher salt, divided
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1 1/2 teaspoons freshly ground pepper, divided
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2 teaspoons chopped fresh or 1 tsp. dried sage, divided
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6 (1/2-inch-thick) pork loin chops
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2 bacon slices
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1 head cabbage (about 2 lb.), coarsely chopped
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2 medium onions, thinly sliced
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1 large Granny Smith apple, peeled and sliced
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1 tablespoon tomato paste
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1 (12-oz.) bottle lager beer*