INGREDIENTS
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4
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15 minutes
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3 hours
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3 hours 10 minutes
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2 pounds bone-in pork chop
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1 cup flour
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2 tablespoons canola or vegetable oil
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1 can chicken soup
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1 can mushroom soup
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1 1/2 cups no-sodium chicken broth
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2 teaspoons dry thyme
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2 teaspoons dry parsley
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1/2 onion, small diced
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3 cloves garlic, minced
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1 teaspoon salt
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1 teaspoon pepper
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1 tablespoon fresh parsley, rough chopped (optional