pork chops

Name: pork chops
Ingredients: 3/4 cup Gold Medal all-purpose flour, divided; 1/2 teaspoon ground mustard; 1/2 teaspoon garlic pepper blend; 1/4 teaspoon seasoned salt; 4 boneless pork loin chops (1/2 inch thick and 4 ounces each); 2 tablespoons canola oil; 1 can (14-1/2 ounces) Swanson chicken broth

pork chops was pinched from <a href="http://reciperoost.com/2017/01/12/these-pork-chops-are-so-juicy-and-tender-theyll-melt-in-your-mouth/2/" target="_blank">reciperoost.com.</a>

INGREDIENTS

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3/4 cup Gold Medal all-purpose flour, divided

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1/2 teaspoon ground mustard

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1/2 teaspoon garlic pepper blend

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1/4 teaspoon seasoned salt

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4 boneless pork loin chops (1/2 inch thick and 4 ounces each)

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2 tablespoons canola oil

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1 can (14-1/2 ounces) Swanson chicken broth

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