"A mixture of sour cream, cream of celery soup, and hash brown potatoes is topped with pork chops, Cheddar cheese, and French-fried onions in this main course casserole...."
INGREDIENTS
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1 tablespoon vegetable oil
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8 pork chops
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1 teaspoon seasoned salt
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1 (10.75 ounce) can condensed cream of celery soup
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2/3 cup milk
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1/2 cup sour cream
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1/2 teaspoon salt
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1/4 teaspoon ground black pepper
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1 (16 ounce) package frozen hash brown potatoes, thawed
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3/4 cup shredded Cheddar cheese
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1/2 (6 ounce) can French-fried onions
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1/4 cup shredded Cheddar cheese
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1/2 (6 ounce) can French-fried onions