""My family loves this recipe. It is easy and delicious. Pork chops are browned, then baked in a creamy mushroom sauce with potatoes, onion and cheese."..."
INGREDIENTS
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1 tablespoon vegetable oil
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6 boneless pork chops
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1 (10.75 ounce) can condensed cream of mushroom soup
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1 cup milk
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4 potatoes, thinly sliced
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1/2 cup chopped onion
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1 cup shredded Cheddar cheese