Pork Belly Burnt Ends

Name: Pork Belly Burnt Ends
Prep time: 15 min
Ingredients: 1 Pork belly approximately 5 pounds; 2 Tbsp paprika; 1 Tbsp salt; 2 Tsp ground black pepper; 1 Tsp garlic powder; 1 Tsp dry mustard; 1/2 Tsp thyme; 1/2 cup butter (cubed); 1 cup brown sugar; 1/2 cup BBQ sauce; 2 Tbsp honey; 1 Tbsp Worcestershire sauce; 4 ounces olive oil

Pork Belly Burnt Ends was pinched from <a href="https://www.callmepmc.com/pork-belly-burnt-ends/" target="_blank" rel="noopener">www.callmepmc.com.</a>

"Sweet and tender, Pork Belly Burnt Ends are smoked low and slow until each bite is a nugget of super condensed flavor.Pork Belly Burnt Ends are rich and flavorful. A small portion serves a lot as an appetizer...."

INGREDIENTS

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1 Pork belly approximately 5 pounds

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2 Tbsp paprika

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1 Tbsp salt

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2 Tsp ground black pepper

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1 Tsp garlic powder

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1 Tsp dry mustard

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1/2 Tsp thyme

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1/2 cup butter (cubed)

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1 cup brown sugar

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1/2 cup BBQ sauce

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2 Tbsp honey

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1 Tbsp Worcestershire sauce

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4 ounces olive oil

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