INGREDIENTS
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1.5 lbs uncooked Ground Beef
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3/4 cup uncooked White Minute Rice
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1 Small Onion, finely chopped
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3/4 cup Cold Water
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1 TBSP minced garlic
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1/2 tsp Salt
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1.5 tsp Celery Salt
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1/4 tsp Black Pepper
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For The Sauce
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1 (15oz) can Tomato Sauce
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1 (8 oz) can Tomato Sauce
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1/2 cup Red Wine
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2 TBSP Worcestershire