Porcupine Meatballs
INGREDIENTS
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Ground Beef - 1 Pound
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White Rice-Uncooked - 1/2 Cup
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Ketchup - 1/4 Cup
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Onion, Finely Chopped - 1/3 Cup
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Large Egg, Lightly Beaten - 1
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Celery Salt - 1/4 Teaspoon
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Salt - 1 Teaspoon
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Black Pepper - 1/4 Teaspoon
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Dried Italian Seasoning - 1 Teaspoon
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Garlic Powder - 1/2 Teaspoon
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Sauce:
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Condensed Cream of Tomato Soup - 1 Can
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Worcestershire Sauce - 2 Teaspoons
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Water - 1 Cup
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Optional
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Cheddar Cheese, Shredded - 1 1/2 Cups
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Flat Leaf Parsley, Chopped - 1-2 Tablespoon
Comments & Reviews
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