Poppy Seed Muffins Recipe
"Meet the Cook: Because these muffins are a bit heavier than many of the snack type, they are perfect for when you wake up hungry. They're quick and easy, too. I adapted them from a poppy seed quick bread I was served once at a neighbor's. My husband and I are the parents of three sons - 16, 15, and 12. -Kathy Smith, Granger, Indiana..."
INGREDIENTS
•
3 cups all-purpose flour
•
2-1/2 cups sugar
•
2 tablespoons poppy seeds
•
1-1/2 teaspoons baking powder
•
1-1/2 teaspoons salt
•
3 eggs
•
1-1/2 cups milk
•
1 cup canola oil
•
1-1/2 teaspoons vanilla extract
•
1-1/2 teaspoons almond extract
Comments & Reviews
Just A Pinch Sweepstakes