INGREDIENTS
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2 1/2 cups all-purpose flour
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1 1/2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1/4 cup white sugar
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1 cup butter or 16 tablespoons or 2 sticks, softened
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3 eggs
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3/4 cup buttermilk
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1/4 cup sour cream
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1/2 teaspoon lemon extract
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1/2 cup lemon juice
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2 tablespoons poppy seeds