"Spice up sirloin sliders with chili peppers and seasoned melted cream cheese...."
INGREDIENTS
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Ingredients
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3 fat, fresh jalapeño chili peppers
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EVOO or vegetable oil, for drizzling
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1 red Fresno chili pepper, sliced
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8 ounces cream cheese, softened
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2 tablespoons grated onion
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1 large clove garlic, grated or pasted
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A small handful cilantro leaves, finely chopped
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1/2 teaspoon ground cumin
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Salt and pepper
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2 pounds coarse ground beef sirloin (lean) or chuck (fattier)
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12 slider rolls, such as 3-inch brioche rolls or cornmeal-topped
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Serves 6 (makes 12 sliders)