INGREDIENTS
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•1 pound small shrimp, rinsed and peeled
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•2 eggs, lightly beaten
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•1 1/2 cup breadcrumbs
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•1/3 cup all-purpose flour
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•2 tablespoons heavy cream
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•2 teaspoons salt
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•2 teaspoons garlic powder
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•2 teaspoons paprika
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•1 teaspoon onion powder
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•1 teaspoon cayenne pepper
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•1 teaspoon dried oregano
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•1 teaspoon dried thyme
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•1 teaspoon freshly ground pepper
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•3/4 teaspoon brown sugar
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•vegetable oil, for frying (4-6 cups)