"They're ready to assemble in 20 minutes using puff pasty...."
INGREDIENTS
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8 oz. extra-sharp white cheddar, finely shredded (about 2 cups)
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1/2 c. grated parmesan cheese (about 2 oz.)
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1/2 to 1 tsp. cayenne pepper
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2 large eggs
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1 (17.3-oz.) package frozen puff pastry (preferably all-butter), thawed
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All-purpose flour, for dusting
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2 tbsp. black sesame seeds
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2 tbsp. white sesame seeds
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Flaky salt (optional)