"Poor Man's Burnt Ends starts with an inexpensive chuck roast & is slow smoked to perfection in a sweet barbecue sauce. Rivals any smoked brisket!..."
INGREDIENTS
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3 pound chuck roast
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2 tablespoons olive oil
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1 tablespoon brown sugar
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1 tablespoon Mrs. Dash Seasoning Blend
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1 teaspoon granulated garlic
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1 teaspoon black pepper
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1 teaspoon kosher salt
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1/2 teaspoon smoked paprika
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1 cup Dr Pepper Barbecue Sauce